Tag Archives for " London’s "
Celebrating the extended daylight with a feast at London’s…
Celebrating the extended daylight with a feast at London’s second highest restaurant, which has a separate vegan menu and stunning city views. Went all out with sushi platters, plantain chips, mushroom tobanyaki, and a truffle tofu dish. #vegan #london (at Sushisamba London)
Vegan grub in London’s Chinatown. Steamed dumplings, mapo…
Vegan grub in London’s Chinatown. Steamed dumplings, mapo tofu, ginger bok choy. #vegan #london (at Leong’s Legends Continue)
Yotam Ottolenghi is one of the most exciting new talents in the cooking world, with four fabulous, eponymous London restaurants and a weekly newspaper column that’s read by foodies all over the world. Plenty is a must-have collection of 120 vegetarian recipes featuring exciting flavors and fresh combinations that will delight readers and eaters looking for a sparkling new take on vegetables.
Yotam’s food inspiration comes from his Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on freshness and seasonality, and drawn from the diverse food cultures represented in London. A vibrant photo accompanies every recipe in this visually stunning book. Essential for meat-eaters and vegetarians alike!