Tag Archives for " Cooking "

February 13, 2017

Cooking Basics: How To Roast Beets

Cooking Basics: How To Roast Beets
Flour On My Face
Once you learn How To Roast Beets you can use your new found cooking skills to roast any vegetable you want to add a punch of extra flavor to.

How To Roast Beets Once you bring some beautiful fresh beets home (look at how pretty those golden beets are!) you need to decide what beet recipe you are going to make. Roasting fresh vegetables is a great way to add an extra punch of flavor. Check out How to Roast Beets to see just how easy…

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January 25, 2017

Finally cooking up some legendary vegan Beyond Burgers from…

Finally cooking up some legendary vegan Beyond Burgers from…

Finally cooking up some legendary vegan Beyond Burgers from @beyondmeat. Eerily similar to animal meat in taste and texture, but with none of the animal suffering. Welcome to the future. Unfortunately while cooking these, I set the smoke alarm off at my hotel. Sorry! #vegan (at Palihouse West Hollywood)

quarrygirl

October 5, 2016

Took a half day vegan Indian cooking class at a chef’s…

Took a half day vegan Indian cooking class at a chef’s…

Took a half day vegan Indian cooking class at a chef’s home in Delhi and learned so much about technique and spices – priceless. And I can’t believe I made all this food! Green chutney, sitabhal ki sabji, bhindi masala, aloo jeera, dal tadka, roti and stuffed parantha. #vegan #india #delhi (at New Delhi, India)

quarrygirl

August 22, 2015

The Complete Cooking For Two Cookbook

The Complete Cooking For Two Cookbook

The Complete Cooking For Two Cookbook

50 Recipes for EVERYTHING You’ll Ever Want to Make.

Because smaller families shouldn’t have to rely on recipes built for four or six, America’s Test Kitchen has reengineered 650 of our best recipes to serve just two. Over the years we’ve discovered that scaling down a recipe isn’t as simple as cutting the ingredients in half—cooking times, temperatures, and equipment need to be adapted as well. This comprehensive cookbook takes the guesswork out of cooking for two so you can be sure that anything you want to make—from Classic Beef Stew to Lasagna to a mini batch of Fudgy Brownies or a Fluffy Yellow Layer Cake—will come out right (and perfectly proportioned) every time. We’ll also give you options when you’re short on time. 150 recipes, including Chicken Saltimbocca and Pan-Seared Rib-Eye Steaks with Sweet-Tart Red Wine Sauce, can be on the table in 30 minutes or less. For those times when you want healthier fare, we’ve provided more than 100 recipes labeled “Light” such as Provencal Vegetable Soup and Poached Shrimp Salad with Avocado and Grapefruit, each with nutritional information listed in an easy-to-read chart in the back of the book. And we include chapters on for-two slow cooking, grilling, and baking pies, quick breads, cakes, and cookies. A 25-page manual teaches the basics of cooking for two, including clever shopping strategies to reduce waste, smart storage tricks help extend freshness of key ingredients, and our picks for the most useful kitchen equipment for any two-person household.

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List Price: $ 29.95

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