Category Archives for "Love and Lemons"

Austin Food & Wine Festival

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One of our favorite foodie events is without a doubt the Austin Food & Wine Fest. It’s a smoky grill-tastic weekend complete with big flavors on small plates… celebrity chefs cooking alongside local chefs… and, of course, bottomless glasses of wine. One highlight for us was watching Hugh Acheson’s demo (we just love watching him on Top Chef!)… Surrounded by a pretty meaty food & wine fest, he made fava bean & leek soup and an arugula salad with mint. He charmed the audience talking about the importance of cooking at home, eating seasonally and using good ingredients. He says “life’s too short for crappy olive oil,” and that “no one on their death bed has ever look back and regretted buying good cheese.

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Vegan Spinach Mac & Cheese

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Jack here, writing for the blog today while Jeanine writes for the book…

I have something to admit that I’m having a hard time with. I’m starting to prefer vegan “mac and cheese” to actual mac and cheese. Now, this is a hard one for me. You see, I love cheese. Almost every time we go to whole foods, I raid the “under $3 cheese” bin to find crazy new cheeses that I can barely pronounce. And a great grilled cheese is work of art.

Go to the recipe…

 

Love and Lemons