OXO Good Grips 3-in-1 Avocado Slicer, Green

OXO Good Grips 3-in-1 Avocado Slicer, Green

  • All-in-one tool splits, pits, and slices avocados safely and effectively
  • Pitter removes pit with a safe and easy twisting motion
  • Slicer removes fruit from skin in perfectly even slices
  • Soft, comfortable, non-slip grip
  • Top-rack dishwasher safe

Split, pit, slice and scoop avocados safely and effectively with the oxo good grips 3-in-1 avocado tool. The plastic blade easily cuts through the skin and fruit of the avocado, without being sharp to the touch. The pitting tool allows you to quickly remove the pit with a simple twist no more dangerous stabbing or losing fruit while digging it out with a knife or spoon. Scoop out the rest of this delicious fruit into perfect slices with the simple and efficient fan blade.

Buy from amazon

List Price: $ 9.99

Price: $ 9.89

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

Magikitch’n MKO60 BUILT-IN Outdoor Modular Cooking Suite

Magikitch'n MKO60 BUILT-IN Outdoor Modular Cooking Suite

LIFTGATE INCLUDED
Outdoor Modular Cooking Suite, gas, 61-7/8″L, (8) burners with individual controls, battery operated, automated pilot ignition system, front removable water tubes with rear drain plug, 8′ front service shelf, utility bars on water tubs, Heavy duty all stainless steel construction, 160,000 BTU
The durable and reliable Magikitch’n MKO60 BUILT-IN Outdoor Modular Cooking Suite is great for cooking up omelets, pancakes, and french toast. This griddle is 13.59 inches tall, 61.88 inches wide, and 32.63 inches deep.

Buy from amazon

List Price: $ 8,378.00

Price: $ 8,378.00

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

The Cotswolds Cookery Club: A Taste of Spain – Book 2

The Cotswolds Cookery Club: A Taste of Spain - Book 2

‘One of the best stories I’ve read in a long time…I can’t wait to read the other two!’ Stacey Rebecca (NetGalley reviewer)

Life begins at forty…

Trish Ford always dreamed of living in a little chocolate box village like Cornfield – but she never expected to be starting over at forty! Joining the Cotswolds Cookery Club seems like the perfect recipe for finding happiness again, along with her new friends Connie, Melody and Kate.

From mouth-watering paella to sweet, honey-drenched pestinos, Trish finds a delicious distraction in the Spanish cuisine whilst doing her best to deal with her stroppy teenage daughter and her cheating ex-husband and his pregnant girlfriend.

But it will take all of Trish’s new-found confidence – and maybe a helping of her irresistible leche frita – to risk her heart on hunk single dad Steve…

Fans of Milly Johnson, Caroline Roberts and Jill Mansell will love this heartwarming read!

The Cotswolds Cookery Club is a story told in three parts. A Taste of Spain is part two.

Buy from amazon

Price:

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

The Everything Easy French Cookbook: Includes Boeuf Bourguignon, Crepes Suzette, Croque-Monsieur Maison, Quiche Lorraine, Mousse au Chocolat…and Hundreds More! (Everything Series)

The Everything Easy French Cookbook: Includes Boeuf Bourguignon, Crepes Suzette, Croque-Monsieur Maison, Quiche Lorraine, Mousse au Chocolat...and Hundreds More! (Everything Series)

From earthy bistro fare to elegant classics, French cuisine is one of the most versatile in the world. But who has the time for complicated, time-consuming recipes? With The Everything Easy French Cookbook, you’ll learn how to recreate classic and contemporary French dishes right at home, without complex cooking techniques or hours of work, including:

  • Chouquettes
  • Soupe Vichyssoise
  • Salade Lyonnaise
  • Coq au Vin
  • Steak Tartare
  • Pommes Dauphines
  • Madeleines
  • Profiteroles au Chocolat

French cook and food blogger Cecile Delarue provides you with tips and time-saving techniques, along with clear, step-by-step instructions for 300 satisfying and truly delicious hors d’oeuvres, entrees, and desserts. In no time, you’ll have a repertoire of weeknight dinners and special-occasion meals in the grand French tradition.

Buy from amazon

Price:

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice

Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice

With praise from Dorie Greenspan, Jim Lahey, and David Lebovitz, the definitive bread-baking book for a new generation. But this book isn’t just about baking bread– it’s about what to do with the slices and heels and nubs from those many loaves you’ll bake. 

Alexandra Stafford grew up eating her mother’s peasant bread at nearly every meal—the recipe for which was a closely-guarded family secret. When her blog, Alexandra’s Kitchen, began to grow in popularity, readers started asking how to make the bread they’d heard so much about; the bread they had seen peeking into photos. Finally, Alexandra’s mother relented, and the recipe went up on the internet. It has since inspired many who had deemed bread-baking an impossibility to give it a try, and their results have exceeded expectations. The secret is in its simplicity: the no-knead dough comes together in fewer than five minutes, rises in an hour, and after a second short rise, bakes in buttered bowls.
 
After you master the famous peasant bread, you’ll work your way through its many variations, both in flavor (Cornmeal, Jalapeno, and Jack; Three Seed) and form (Cranberry Walnut Dinner Rolls; Cinnamon Sugar Monkey Bread). You’ll enjoy bread’s usual utilities with Food Cart Grilled Cheese and the Summer Tartine with Burrata and Avocado, but then you’ll discover its true versatility when you use it to sop up Mussels with Shallot and White Wine or juicy Roast Chicken Legs. Finally, you’ll find ways to savor every last bite, from Panzanella Salad Three Ways to Roasted Tomato Soup to No-Bake Chocolate-Coconut Cookies. 

Alexandra’s Kitchen, Finalist for the Saveur Blog Awards Most Inspired Weeknight Dinners 2016

From the Hardcover edition.

Buy from amazon

Price:

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

Sous Vide Classics. Cooking at Home: recipes (Weight Loss Book 10)

Sous Vide Classics. Cooking at Home: recipes (Weight Loss Book 10)

Sous Vide – So Good! Cooking under vacuum the French way for delicious recipes and results.

This cookbook is focused on the French culinary trend, sous vide, or cooking “under vacuum.” Used with delicious success in five star gourmet restaurants around the world since its discovery in the early 70s, sous vide is now taking the world of home cooking by storm, thanks to streamlined water ovens and immersion elements, designed with the home kitchen in mind. 

Along with many mouthwatering recipes you will also learn all about the sous vide cooking process including:
•    The French restaurant roots of sous vide
•    The advantages of cooking the sous vide way
•    How the sous vide process works
•    The latest sous vide equipment available 
•    Tips for getting the most out of cooking sous vide
•    Sous vide tricks from the professionals
•    Keeping home sous vide safe

Learn the facts about this innovative cooking method so that you can enjoy learning a new technique that highlights fresh, flavorful food at its healthiest without worrying that it’s a complicated process that should only be undertaken by trained professional chefs. Sous vide takes its cues from elegant and sophisticated French cuisine, including the European tradition of taking inexpensive cuts of meat and cooking it to tender perfection, as well as turning the spotlight on simple foods like fresh vegetables and wholesome poached eggs, by enveloping them in classic elegant sauces all now virtually at your fingertips once you start cooking the sous vide way!
Turn your kitchen into a sophisticated French bistro. Buy this book today and begin your sous vide culinary adventure!

Buy from amazon

Price:

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

French Cookbook: Top 25 Real Home Cooking French Recipes

French Cookbook: Top 25 Real Home Cooking French Recipes


If you look at the big picture, then you have a hard time finding a country that is more renowned solely for its cuisine other than the great country of France!

Afterall, French cuisine is the place where the word “Cuisine” itself was born! Given the fact that thousands of absolutely mouth watering recipes have originated from the land of France, it easy to see why French cuisine has garnered such a level of popularity. As of recent years, French cuisine has elevated itself from simply being edible goods, to a form of Art. No other country in the world pays as much attention to the appearance of the food as France. Mind you that this level of affection didn’t just pop out of nowhere! The current state of French cuisine has been evolved throughout the history due to the influence of royal court fostering, subsequent revolution, the discipline of the apprentice system, quality ingredients, the individual chef’s own creativity and of course, the divine love for food.

The recipes found in this book are only but the tip of the iceberg that simply introduces you to the impeccable nature of French cuisine.

Under the cover you’ll find 25 Top recipes for: • Breakfast • Lunch • Dinners • Snacks • Desserts Give them a try and give your taste buds a mesmerizing treat.

Get your copy now!

Buy from amazon

List Price: $ 5.99

Price: $ 5.99

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

Sur La Table Jacques Pepin Collection Chicken Salt and Pepper Shakers

Sur La Table Jacques Pepin Collection Chicken Salt and Pepper Shakers

  • Jacques Pepin Collection Chicken Salt and Pepper Shakers

The best cooking is a happy marriage between technique and creativity, and who better to demonstrate this than Jacques Pepin? An artist both in the kitchen and in the studio, Jacques worked with us to create this exclusive collection in celebration of his truly remarkable career. Inspired by his whimsical artwork, each piece is designed to bring a bit of the art and soul of cooking to your own table. Bon appetit! These delightful 3-D versions of Jacques’ iconic chickens add a dash of charm to any meal. Our durable earthenware salt and pepper shakers are dishwasher safe for easy cleanup. This boxed shaker set makes a great hostess gift or a fun treat for your favorite cook.

Buy from amazon

List Price: $ 30.00

Price: $ 30.00

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.

Kutt Chef Knife, Razor Sharp and Rust-Free Professional Chopping Knife for Budding Kitchen Cooks and Pro Chefs, German Stainless Steel, 8 Inch Blade

Kutt Chef Knife, Razor Sharp and Rust-Free Professional Chopping Knife for Budding Kitchen Cooks and Pro Chefs, German Stainless Steel, 8 Inch Blade

  • CUT LIKE A MASTERCHEF. Ultra-sharp blades allow this kitchen knife to offer uniform slicing whether you’re cutting breads, vegetables, fish fillets or meat.
  • FDA-APPROVED GERMAN STAINLESS STEEL that resists rust, retains sharpness for longer and lasts for years. Stop sharpening those knives every few months.
  • MADE FOR YOUR HAND. Chefs agree that the best knife always feels right. Offering great balance, light body and a pakka wood handle, these kitchen knives feel just right.
  • KITCHEN VERSATILITY. From cooking Asian, French, Italian, Japanese, Thai, Indian, Chinese, or Korean cuisines to making simple dishes, this sharp knife set suits everything.
  • FREE ODOR REMOVING SOAP to remove fish, onion or garlic smells within 1 minute with every purchase of the Kutt Chef Knife. Buy with confidence.

Ready to get Cooking (and Chopping, Slicing, Mincing and Carving)?

Shave garlic paper thin. Julienne your favorite fruits and vegetables evenly. Prepare refined sushi to delight your guests. This versatile stainless steel chopping knife makes you a master of the kitchen. The ultra-sharp blade handles thick-cut steaks,delicate fish and hearty loaves of bread with equal ease. While the ergonomically designed,easy-to-grip handle is just as easy on your fingers and hands.

You’ll Want to Spend All Day in the Kitchen

Every technically sophisticated,distinctively designed KUTT Chef Knife embodies the characteristics of quality ceramic kitchen knifes. Each blade is made from an exacting combination of German stainless steel,carbon and chrome for maximum durability,long life and easy maintenance – simply hand wash and immediately towel dry (we don’t recommend the dishwasher). Each handle is crafted from comfortable Pakka wood,a material sourced directly from Africa and renowned for strength and stability.

These pro kitchen knives are light,finely balanced and easy to re-sharpen. So even if you spend hours in the kitchen or working around the countertop,it may not feel like it with these professional kitchen knives for women and men.

KUTT Chef Knife and Odor Eliminating Soap: the Perfect Knife Set

So you’ve just created an amazing meal. Your guests can’t wait to shake your hand. And now you can do so without concern.Because in just one minute under cold water,the KUTT metallic soap bar removes the strongest garlic, onion, fish and food odors. Even some masterchefs don’t know this trick! And because it’s made of stainless steel,it is durable and reusable.

Say Goodbye to Kitchen Frustrations

The real secret to cooking is a well-balanced,easy-to-use and sharp kitchen knife.The KUTT Chef Knife is so versatile and chef-friendly that it is sure to emerge as the perfect utility knife for all your needs.

Buy from amazon

List Price: $ 109.97

Price: $ 35.23

Visit http://YearstoYourHealth.com/ for Herbs and Supplements.